Part-time cook position available in our grill & bar. Approx. 25-30 hours per week. Position is seasonal April through October. Restaurant experience is not necessary but must have basic cooking skills. We will train. Duties include preparing food orders, prep work, and cleanup. Competitive wage plus share of tips, flexible scheduling, golf privileges and a fun working atmosphere! Contact Kyle in the clubhouse at 320-587-0525 or email@example.com if you would like more information.
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